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TODAY’S COFFEES roasted in San Diego on 8/27/26: VIGILANTE: Guatemala/Ethiopia Dank Blend. Guatemala coffee infused with champagne yeast and slowly fermented while drying; added to an Ethiopia Yrghacheffe natural process; Pache and Heirloom varietals, medium roast. https://vigilantecoffee.com BANANA DANG: Guatemala/Colombia/Papua New Guinea Super Monkey blend. https://bananadang.com FREQUENT: Colombia Cauca, RedContinue Reading

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TODAY’S COFFEES roasted in San Diego on 8/26/26: ELIXIR: Screaming Goat espresso. https://elixirespressobar.com WEST BEAN: Mexico light roast. Caturra and Bourbon varietals, washed process. https://thewestbean.com JAUNT: Costa Rica, Cachi, microlot of Bourbon, Caturra, Obata, Venecia and Geisha varietals, washed process, medium roast. https://jauntcoffee.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 8/25/26: CAFE MOTO: Blue Sky, Indo Noir, Filip Rally, Espresso Moto, Super G. https://cafemoto.com RYAN BROS.: Cowboy Coffee, Espresso Gold. https://ryanbroscoffee.com ACENTO: El Idolo Blend. https://acentocoffeeroasters.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 8/24/26: THREE LEGS: Purple Kiss espresso. Dark roast. Peru Swiss Water Process Decaff. Light roast. https://tlcroasters.org VIGILANTE: Kenya Kiagumugumo; Ruiru, Batian and SL28 varietals, washed process, dark roast. Peaberry. Recommended by the roaster for filter and immersion brew method, with a 1:15 coffeeContinue Reading

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COFFEES ARRIVED AT OR EXPECTED AT U.S. PORTS IN AUGUST:Guatemala Fairtrade USA Organic CertifiedIndonesia Sumatra Mandheling G1 TP Organic CertifiedIndonesia Java G1Indonesia Sumatra Mandheling G1Guatemala SHB EPEthiopia Ayehu G3 NaturalIndonesia Sumatra Mandheling G1 TP Fairtrade USA OrganicEthiopia Yirgacheffe G2 WashedHonduras SHG EPHonduras SHG EP OrganicGuatemala Huehuetenango ASDECAFE SHB EP OrganicIndonesiaContinue Reading

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TODAY’s COFFEES roasted in San Diego on 8/20/26: MODERN TIMES: Idea Machine medium roast; Midnight Showing half caff blend. https://moderntimescoffee.com QUAIL STREET: Guatemala Monte Clara; Caturra, Catuaí and Villasarchi varietals, washed process, recommended by the roaster for filter cup and aero press brew methods. Direct trade, light roast. https://quailstreetcoffeeroasters.com JAUNT:Continue Reading

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TODAY’S COFFEES roasted in San Diego on 9/19/26: LIBRA: Mexico organic. https://libracoffee.com VIGILANTE: Costa Rica El Cristobal, Caturra varietal, anaerobic natural process, light roast.https://vigilantecoffee.com FREQUENT: Colombia Cauca, El Paraiso Decaff, Castillo varietal, YN-09 Yeast Inoculation, Anaerobic Washed, Thermal Shock, Sugarcane EA Decaff. Light roast. https://frequentcoffee.com ELIXIR: Screaming Goat espresso. https://elixirespressobar.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 8/18/26: COSMIC BLOOM: Colombia Tolima, Caturra and Chiroso varietals, washed with anaerobic fermentation process, medium roast. Colombia coffee will become scarcer through the year due to the earthquake last week. https://cosmicbloomcoffee.com THE FORUM COFFEEHOUSE: Brazil/Ethiopia/Columbia OG Blend; washed and natural process; light mediumContinue Reading

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TODAY’S COFFEES roasted in San Diego on 8/17/26: THREE LEGS: Ethiopia Sidamo, single origin, washed process, medium roast. https://tlcroasters.org MARLETTE’S: Costa Rica, Finca El Diamente, Caturra varietal, anaerobic ferment process, then washed; light/medium roast.https://marlettescoffee.com LELEKA: Ethiopia Gera Nano Challa Organic, Heirloom varietals, wet process. medium roast. https://leleka.coffeeContinue Reading

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COLOMBIA COFFEE EXPORTS STOPPED COLD BY QUAKE Last week’s major earthquake that rocked Colombia has stopped their export of this year’s coffees. Colombia is the world’s third-largest coffee producer, exporting about 13 million 60-kilogram bags per year and Colombians are the major contributors of beans to every blend of coffeesContinue Reading