TODAY’S COFFEES
TODAY’S COFFEES roasted in San Diego on 8/11/26: BIRD ROCK: Ecuador Hacienda La Papaya, Typica varietal, washed process, light roast as Birdy’s tends to do…https://birdrockcoffee.comFREQUENT: Colombia Cauca, Finca El Paraiso, Castillo varietal, washed process, sugarcane decaff process, light roast but appears dark.https://frequentcoffee.comCHUCK’S ROAST: Ethiopia Alo Village, Heirloom varietal 71458, aContinue Reading
COFFEES ARRIVED AT U.S. PORTS IN SEPTEMBER
A wealth of coffee ashore at ports on all coasts; look for these at your roasters in the coming weeks: Colombia Excelso EP10Colombia Huila Excelso EP10Colombia SupremoGuatemala Flor del RosarioGuatemala Huehuetenango SHB EP OrganicGuatemala SHB EP OrganicIndonesia Sumatra Mandheling G1 TPIndonesia Sumatra Mandheling G1 TP Fairtrade OrganicIndonesia Sumatra Mandheling G1Continue Reading
TODAY’S COFFEES
TODAY’S COFFEES roasted in San Diego on 9/10/26: LELEKA: Honduras Comayagua, Guama Dante, organic; Lempiras, Caturra, Catuai, IHCAFE 90 and Catimor varietals; washed process, medium roast. https://leleka.coffee STEADY STATE: Costa Rica Turrialba, Aquiares Farm, H1 Centroamericano F1 Hybrid varietal, anaerobic process, light roast. The varietal is a recent hybrid, ofContinue Reading
COFFEES AT U.S. PORTS IN SEPTEMBER
FRESH ARRIVALS AT U.S. PORTS IN SEPTEMBER: Look for these at your roasters in the coming weeks– Colombia Excelso EP10Colombia Huila Excelso EP10Colombia SupremoGuatemala Flor del RosarioGuatemala Huehuetenango SHB EP OrganicGuatemala SHB EP OrganicIndonesia Sumatra Mandheling G1 TPIndonesia Sumatra Mandheling G1 TP Fairtrade OrganicIndonesia Sumatra Mandheling G1 TP OrganicKenya NguvuKenyaContinue Reading
TODAY’S COFFEES
TODAY’S COFFEES roasted in San Diego on 9/8/26: MARLETTE’S: Brazil Cerrado. Catucaí, Mundo Novo, Red Catuaí & Yellow Catuaí varietals, natural process, roast to order; roaster recommends light roast with drip brew method. https://marlettescoffee.com XULA MEXICAN: Medium roast Mexico Arabica, brewed for cold brew. Also, roast cacao and dark bitterContinue Reading
The Big Kitchen Needs Your Help
Landmark Golden Hill eatery that single handedly reshaped its neighborhood and countless lives, struggling with major equipment failure. Call for the community to come to its aid. The Big Kitchen Cafe, 3003 Grape Street, Golden Hill, may soon see the end of the long life if the community doesn’t comeContinue Reading
TODAY’S COFFEES
TODAY’S COFFEES roasted in San Diego on 9/7/26: FREQUENT: Colombia El Paraiso, Castillo varietal, inoculated with yeast during drying/ferment process, sugarcane decaff, light roast. Colombia Fresa Kalo Farm, Chiroso varietal, washed process with cascara tea infusion during drying/ferment with hibiscus, strawberry extracts added, hot water decaff, light roast. https://frequentcoffee.com EXCELSA:Continue Reading
TODAY’S COFFEES
TODAY’S COFFEES roasted in San Diego on 9/4/26: FREQUENT: Colombia Cauca, El Paraiso, Castillo varietal, washed and ferment process, sugarcane decaff process, light roast. https://frequentcoffee.com VIGILANTE: Colombia Huila, Las Flores, Pink Bourbon varietal, anaerobic ferment with double submergence process, light roast Swiss Water Process decaff. https://vigilantecoffee.com THREE LEGS: Colombia Tolima,Continue Reading
TODAY’S COFFEES
TODAY’S COFFEES roasted in San Diego on 9/3/26: YIPAO: Colombia Risalda, Tabi varietal, washed process, medium dark roast, https://yipao-coffee.com WIPEOUT: French roast (dark), Peru dark roast, Decaff dark roast. https://wipeoutcoffee.comContinue Reading
TODAY’S COFFEES
TODAY’S COFFEES roasted in San Diego on 9/2/26: ELIXIR: Screaming Goat espresso. https://elixirespressobar.com ARCIDIACONO: 7 Bean Espresso blend. https://arcicoffee.com ACENTO; El Idolo blend. https://acentocoffeeroasters.comContinue Reading
