Today’s Coffees (Page 72)

TODAY’S COFFEES roasted in San Diego on 5/22/23: MEMLI COFFEE LAB: Honduras San Isidro Katia Duke Copan. Catucai varietal, red honey process. http://memlicoffee.com BIRD ROCK: Ethiopia Sulladjah Natural; El Salvador Matazano. http://birdrockcoffee.com INFLECTION POINT: Decaf Peru Laguna de los Condores FTO SWP; Vietnam Lotus; Kenya Chinga Peaberry. http://inflectionpoint.coffee VIGILANTE: El Salvador El Izotal. http://vigilantecoffee.com  Continue Reading

TODAY’S COFFEES roasted in San Diego on 5/19/23: VIGILANTE: Rwanda Gesharu Bourbon varietal, natural process.http://vigilantecoffee.com VISTA BEAN: Uganada Rwenzori medium and dark roasts. http://vistabean.com PARABOLA: Ethiopia Guji; Kenya Peaberry; Honduras organic. http://parabolacoffee.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 5/18/23: RED WHITE & BADASS COFFEE: No Lucks Given Irish Cream blend. http://redwhiteandbadassbrew.com HOUSE OF BLACK: Guatemala single origin; Honduras microlot single origin; Ethiopia Yrghacheffe. http://hobcoffee.com XULA: Mexico Veracruz dark roast. http://xulamexicancoffee.com IL CACCIA CAFFE: Marine Raider Stilletto dark roast. http://ilcaccciacaffe.com CROW BEARD: Ethiopia Guji. http://crowbeard.com KISMET: CostaContinue Reading

TODAY’S COFFEES roasted in San Diego on 5/17/23: COFFEE & TEA COLLECTIVE: Mexico Peaberry; Mexico Nayarit Cofradia de Chocolan. http://coffeeandteacollective.com CUPPA CUPPA COFFEE LAB: Peru organic decaf. http://cuppacuppacoffee.com VISTA BEAN: Uganda Rwenzori light roast organic. http://vistabean.com RACER: Mexico Chiapas; Sumatra dark roast; Colombia dark roast. http://racercoffeecompany.com OB BEANS: House roast. http://surcoffee.com YIPAO: Colombia Red WushContinue Reading

TODAY’S COFFEES roasted in San Diego on 5/16/23: CAFE MOTO: French Roast; Philip Rally; Moto Brew; Espresso Moto; Blue Sky; Indo Noir; Turkish; decaf Moto Brew; ’62 Continental; Kona Blend. http://cafemoto.com DAILY GRIND:  10-8 Brew; The Local; The Grind. http://dgcr.shop APERTURE: Papua New Guinea; Tanzania; Peru–all single origin. http://aperturecoffee.shop WINDANSEA: Cape Fear lightContinue Reading

TODAY’S COFFEES roasted in San Diego on 5/15/23: LEAP: Guatemala Santa Barbara; Honduras organic. http://leap.coffee NECESSITY: Costa Rica Cordillera de Fuego; Ethiopia Guji Mormora. http://necessitycoffee.com FLOWER POT: Aspen Blend. http://tlcroasters.org COATL: Bird Friendly medium organic; Bird Friendly dark roast organic; Bird Friendly dark espresso roast organic. http://coatlcoffee.com BAREFOOT: Ethiopia Limu Nigusse Lema. Mexico ChiapasContinue Reading

TODAY’S COFFEES roasted in San Diego on 5/12/23: MANZANITA: Kenya Embu County Gucienda Estate wet process. http://manzanitaroasting.com JAUNT: Murphinator Blend; Mexico Chiapas; Ethiopia Benti Nenka Guji; Peru Amazonas. http://jauntcoffee.com MEMLI: Honduras Anaerobic Red Honey Catuai varietal; Honduras  mokka natural from Granja La Esperanza. http://memlicoffee.com RYAN BROS. Cowboy Coffee; Espresso Gold. http://ryanbroscoffee.com BIRD ROCK: KenyaContinue Reading

TODAY’S COFFEES roasted in San Diego on 5/11/23: MANZANITA: Guatemala/Ethiopia/Colombia Mud in Yer Eye blend. http://manzanitaroasting.com MAREA: Espresso dark roast. http://mareacoffee.com MELLO BEANS: Ethiopia single origin Kaffa light roast. http://mellobeans.com MIDNIGHT ANIMAL: House espresso. http://midnightanimalcoffee.com MODERN TIMES: Idea Machine medio roast; Guatemala Finca la Montanita. http://moderntimesmerch.com MIA NOI TRADING: Angel’s Playmate Colombia dark roast. http://mianoitrading.com  Continue Reading

TODAY’S COFFEES roasted in San Diego on 5/10/23: ACENTO: Sumatra Kero Highlands. http://acentocoffeeroasters.com ACHILLES: Ethiopia yrghacheff; Papua New Guinea; Kenya AA; Mexico Chiapas; Tanzania single origin. http://achillescoffeeroasters.com ASCEND: Espresso; Agaro Light Roast; New Guinea decaf. http://ascendroasters.com ANNAMON: Swiss decaf House Espresso decaf. http://annamon.com ZUMBAR: Peru El Guayacan; Ethiopia Yrghacheffe. http://zumbarcoffee.com    Continue Reading