John Rippo (Page 17)

TODAY’S COFFEES roasted in San Diego on 9/10/25: THREE LEGS: Papua New Guinea, Sumatra Indonesia Koperasi Gayo, Purple Kiss espresso. http://tlcroasters.org CAFE MOTO: Super G, Indo Noir, Blue Sky, French roast, Moto Brew, Mexico Chiapas, Papua New Guinea, Yemen Mocha. http://cafemoto.com SEVEN SEAS: Uganda Silverback NKG bloom, SL14, SL28, KP162Continue Reading

TODAY’S COFFEES roasted in San Diego on 9/9/25: APERTURE: Golden Hour blend. http://aperturecoffee.shop ELIXIR: Screaming Goat espresso. http://elixirespressobar.com ACENTO: El Idolo blend. http://acentocoffeeroasters.com ACHILLES: Mexico Chiapas decaf single origin, City roast medium; Rwanda Huye, Maraba farm, Bourbon varietal, washed process, City roast; Tanzania Peaberry, Mbaya province, Bourbon and Kent varietals,Continue Reading

TODAY’S COFFEES roasted in San Diego on 9/8/25: MEMLI COFFEE LAB: Colombia Pink Bourbon varietal, select roast profile to order. http://memlicoffee.com MOSTRA: Thai Huai Mae Liam anaerobic process, light roast. http://mostracoffee.com MODERN TIMES: Tanzania Iloma Amcos single origin. Light roast. http://moderntimesbeer.com CHINGATE UN CAFE: No Manches blend. http://chingateuncafe.com ELIXIR: ScreamingContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/5/25: COSMIC BLOOM: Colombia Huila Pink Bourbon varietal, “La Esmeralda” semi-washed with extended fermentation process. Colombia Huila Ombligon varietal, semi-washed process, no roast profile given. http://cosmicbloomcoffee.com COFFEES AFLOAT; COFFEES ASHORE: Coffees to US ports in the first week of September: Costa Rica RomeliaContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/4/25: ELIXIR: Screaming Goat espresso. http://elixirespressobar.com TLC ROASTERS: Aspen’s blend. http://tlcroasters.org ARCIDIACONO: 7 bean espresso. http://arcicoffee.com JAUNT: Ecuador Quito Pichincha, Sidra varietal, washed process, light roast. http://jauntcoffee.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/3/25: STEADY STATE: Ecuador Pichincha, Perla Chiquita, Sidra varietal, washed process, light roast. Recommended for filter cup and aeropress service by the roaster. Colombia Huila, Piedmonte Melon, Pink Bourbon varietal, ferment/washed process, light roast. http://steadystateroasting.com ELIXIR: Screaming Goat espresso. http://elixirespressobar.com PROVECHO: Kenya KirinyagaContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/2/25: XULA MEXICAN COFFEE: Mexico Veracruz Arabica, dark and medium roast. Also, roasted cacao beans from Tabasco. http://xulamexicancoffee.com MARLETTE’S: West Java Blue Batavia, Grade 1, washed process, medium and dark roast. http://marlettescoffee.com MEMLI COFFEE LAB: Bolivia Gesha varietal, light roast. http://memlicoffee.com YIPAO: ColombiaContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/1/25: BETTER BUZZ: Guatemala Huehuetenango Bourbon, Typica, Caturra and Catuai varietals, washed process, light roast. http://betterbuzzcoffee.com MODERN TIMES: Secret Beach Summer Blend. Tanzania Iloma Amcos single origin, http://moderntimesbeer.com RYAN BROS.: Cowboy Blend, San Diego Sunrise, Gaslamp Blend. http://ryanbroscoffee.com BIRD ROCK: Tanzania Shilanga Peaberry,Continue Reading

COFFEE IN TRANSIT TO OR ARRIVED AT U.S. PORTS THIS WEEK: Colombia Excelso EP10 Fairtrade OrganicGuatemala Huehuetenango ASDECAFE OrganicIndonesia Sumatra Mandheling G1 TPEthiopia Guji G4 NaturalNicaragua Reyna del Cafe Fairtrade OrganicPeru Finca Churupampa G1 OrganicGuatemala Fairtrade OrganicEthiopia Yirgacheffe G2 OrganicMexico SHG EPPapua New Guinea Korofeigu AB OrganicContinue Reading