John Rippo (Page 10)

COFFEES ASHORE IN U.S. PORTS IN AS OF 1/30/26 Peru G1 Organic CertifiedMexico Decaf Swiss Water Process Organic CertifiedColombia Excelso EP Organic CertifiedColombia Excelso EP 10 275Peru APROSELVA Fairtrade OrganicCosta Rica Romelia SHB EPEthiopia Sidamo G2 Organic CertifiedColombia Excelso EP 10 74Peru G1Colombia Decaf Swiss Water ProcessBrazil 17/18 NaturalColombia SupremoContinue Reading

TODAY’S COFFEES roasted in San Diego on 1/29/26: TORQUE COFFEE: Guatemala Huehuetenango, Centenario; Caturra, Catuai and Bourbon varietals, washed process, light roast. http://torque.coffee TUEXTE: Mexico Oaxaca; bourbon, catuai, typica, and mundo novo varietals, washed process, light roast. http://tuextecoffeeroasters.com IGNITE: Honduras La Paz; Bourbon and Catuai varietals, washed process, light roast.Continue Reading

TODAY’S COFFEES roasted in San Diego on 1/28/26: BIRD ROCK: Ethiopia Yrghacheffe and Sidamo, Kebede Wako; Kurume , Wolisho and other varietals; natural process, light roast. Colombia El Porvenir, Tabi varietal, washed process, medium roast. http://birdrockcoffee.com FREQUENT: Colombia Pink Bourbon varietal, Swiss Water Process decaf. Light roast. http://frequentcoffee.com RYAN BROS.Continue Reading

TODAY’S COFFEES roasted in San Diego on 1/27/26: JAUNT: Colombia Chinchina, Tabi varietal, washed process, medium roast. Guatemala/Ethiopia 130 Blend. http://jauntcoffee.com ACENTO: El Idolo blend. http://acentocoffeeroasters.com ELIXIR: Screaming Goat espresso. http://elixirespressobar.com JAMES COFFEE CO.: Honduras single origin, Bourbon varietal, washed process, direct trade. Medium roast. http://jamescoffeco.com ASCEND: Agaro light roast.Continue Reading

TODAY’S COFFEES roasted in San Diego on 1/26/26: FREQUENT: Colombia Huila, Los Nogales decaf; Caturra varietal, anaerobic washed process, mossto mucilage decaf process; this relies on a natural decaffeinating agent derived from the coffee bean’s own mucilage, and results in a bean that appears to be very dark roasted evenContinue Reading

COFFEES ARRIVED AT U.S. PORTS IN JANUARY:Colombia Excelso Organic (Annex Oakland, CTI, Dupuy Houston)Colombia Finca Palmichal (CA)Colombia Supremo 17/18 (CA)Indonesia Java G1Peru G1 Organic (CA)Papua New Guinea A (CTI NJ)Colombia EP10 Fairtrade Organic (Annex, CTI)Costa Rica Romelia (CTI, Dupuy NOLA, Green Room)Ethiopia Guji G4 Natural (CA)Ethiopia Mokamba G4 Natural (Houston)EthiopiaContinue Reading

TODAY’S COFFEES roasted in San Diego on 1/22/26: GOLDCHILD: Colombia Antioquia Finca Los Cedros, Castillo varietal, yellow honey process, light roast. http://goldchildcoffee.com COFFEE CYCLE: Colombia Huila, Nestor Lasso, Caturra varietal, anaerobic/washed process, light roast. http://coffeecycleroasting.com COFFEE & TEA COLLECTIVE: China Yunnan, Tiancai Guben, Catimor varietal, natural process, light roast. http://coffeeandteacollective.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 1/21/26: BUMP: Mexico Nayarit, Basilio Reserva, washed process, medium roast. http://bumpcoffee.co FREQUENT: Colombia Los Nogales, Caturra varietal, EA Solvent Process decaff, anaerobic process, light roast. http://frequentcoffee.com JAUNT: Ethiopia Buku Sayisa, Guji, Heirloom varietals, washed process, single origin, light roast. Recommended by the roasterContinue Reading

TODAY’s COFFEES roasted in San Diego on 1/20/26: YIPAO: Colombia Inga Aponte, Caturra varietal, washed process, dark roast. Tolima, Red Wush Wush varietal, washed process, light roast. Tolima Monteverde, Blue Geisha varietal, light roast. http://yipao-coffee.com CUPPA CUPPA COFFEE LAB: Ethiopia single origin organic light roast “Love Shack”. http://cuppacuppacoffee.com TORQUE: MexicoContinue Reading