John Rippo (Page 9)

TODAY’S COFFEES roasted in San Diego on 1/5/26: ASCEND: Guatemala Pacaya, single origin, light roast. http://ascendroasters.com ZUMBAR: Guatemala Santa Rosa, Red Catuai varietal, natural process, light roast. http://zumbarcoffee.com MANZANITA: Ethiopia Sidamo, decaff, Swiss Water Process, Heirloom varietal, light medium roast. http://manzanitaroasting.com INKA’FE: Peru medium and dark roast for espresso. http://inkafesd.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 1/2/26: MEMLI COFFEE LAB: Colombia El Placer Bourbon varietal, washed process, light roast, test roast for batch production. Colombia La Ventolera Pink Bourbon varietal, washed process, light roast, test roast for batch production. Colombia El Placer, Gesha varietal, washed process, light roast. http://memlicoffee.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 1/1/26: NECTAR: Dark Justice Espresso. Dark roast. No kidding around, here, got it? http://expressfixstore.com 18 CITIES: Mexico Chiapas Teamwork Espresso. Dark roast. http://18ccr.com DARK HORSE: Ethiopia/Guatemala Odd Harmonics blend. Ethiopia single origin, dark roast. http://darkhorsecoffeeroasters.com TORQUE: Burundi Kirundu, Rotheca decaf, single origin. RecommendedContinue Reading

TODAY’S COFFEES roasted in San Diego on 12/31/25: STEADY STATE: Colombia Tolima Yellow Bourbon varietal, anaerobic washed process, experimental coffee light roast. Way Out Blend, organic, Africa and Centroamerica Arabicas. Light roast. Day Break Blend, dark roast. http://steadystateroasting.com ARCIDIACONO: 7 Bean Espresso blend. Very dark roast. http://arcicoffee.com INFLECTION POINT: DecafContinue Reading

TODAY’S COFFEES roasted in San Diego on 12/30/25: COFFEE & TEA COLLECTIVE: Mexico/Costa Rica/Ethiopia Holiday Blend; Ethiopia Landraces, Catuai, Bourbon, Marsellesa and Costa Rica varietals. Light roast. http://coffeeandteacollective.com GOLDCHILD: Colombia Antioquia Cacedo, Elkin Diosa; Castillo, Colombia and Caturra varietals, washed process, medium roast. http://goldchildcoffee.com ACENTO: Mexico Veracruz, Coatepec, Colonia Cuauhtemoc.Continue Reading

TODAY’S COFFEES roasted in San Diego on 12/29/25: MARLETTE’S: Colombia Quindio, Finca La Primavera, washed process, light roast. http://marlettescoffee.com THREE LEGS: Ethiopia single origin Guji Benti Neka, G2. http://tlcroasters.org ORIGEN: Costa Rica Las Lajas, Catuai varietal, certified organic, natural process, light roast. http://origencoffeeroasters.com 12:08: Blonde Roast. http://1208coffeeroasters.com ELIXIR: Screaming GoatContinue Reading

TODAY’s COFFEES roasted in San Diego on 12/26/25: ELIXIR: Screaming Goat espresso. http://elixirespressobar.comContinue Reading

TODAY’s COFFEES roasted in San Diego on 12/24/25: TORQUE: Ethiopia Yrghacheffe microlot Aricha Adorsi from Faysel Yonnis farm. Kerume varietal, washed process. Full City roast. http://torque.coffee SAN DIEGO COFFEE COMPANY: 5 Star Blend, Breakfast decaf, Cinnamon Hazel Nut, Espresso, http://sandiegocoffee.comContinue Reading

TODAY’s COFFEES roasted in San Diego on 12/23/25: RYAN BROS.: Kenya, Mexico Chiapas, Papua New Guinea, Brazil Single Origin, Christmas Roast. http://ryanbroscoffee.com ARCIDIACONO: 5 Bean Espresso blend. Very dark roast. http://arcicoffee.com CAFE MOTO: Blue Sky, Indo Noir, Rwanda Abakundakawa, Papua New Guinea, French roast, Super G, Silver Lining. http://cafemoto.com TRIDENT:Continue Reading