TODAY’s COFFEES roasted in San Diego on 7/5/24:
IGNITE: Ethiopia Yrghacheffe Kochere, heirloom varietal, washed process, they recommend drip, espresso or pour over brew methods; ESPRESSO recommends a filter cup and leave pour over to the circus. http://ignitecoffeecompany.com
COFFEE & TEA COLLECTIVE: Costa Rica Ivan Solis, catuai varietal, raisin honey process. Canet region is said to have a particular micro climate eminently suitable for high grade coffees from catuai strains. Light roast as usual there. http://coffeeandteacollective.com
VIGILANTE: El Salvador San Andres Pacamara varietal, natural process. No roast profile given; we suspect nothing darker than City Roast, as is usual for Vigilante. http://vigilantecoffee.com
BIRD ROCK: Colombia El Paraiso, Caturra, Colombia and Castillo varietals; light roast, washed process. We suspect this is at its best as a filter cup, but what do we know? http://birdrockcoffee.com