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TODAY’S COFFEES roasted in San Diego on 7/22/24: SEVEN SEAS: Spike’s Roast, a dark roast blend intended to raise money for equipping SWAT team dogs with bullet proof vests. http://sevenseasroasting.com MODERN TIMES: Reboot Guardian Spirit espresso; 3:1 ratio Ethiopia/Brazil, dark roast. $19/8oz. Limited release. http://moderntimesbeer.com XULA MEXICAN COFFEE: Medium andContinue Reading

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New Arrivals and comment on samples roasted at ESPRESSO’s office: Brazil Maria Helena Carvalho SiqueiraBrazil Marie Nakao SasakiColombia Finca PalmichalCosta Rica San Rafael TarrazuEthiopia Yirgacheffe G2Guatemala HuehuetenangoGuatemala Maya Ixil de Avelina Fairtrade OrganicHonduras NKG Bloom Gea OrganicKenya Nguvu AAMexico Chiapas Turquesa STAND OUTS AMONG THE NEW COFFEES, sample roasted atContinue Reading

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TODAY’S COFFEES roasted in San Diego on 7/17/24: STEADY STATE: Peru Organic, Typica and Yellow Caturra varietals, single origin. http://steadystateroasting.com TORQUE: Guatemala Finca Vista Hermosa, Edwin’s Reserve; Guatemala Finca Vista Hermosa, Espresso Reserve;  Honey Drop; Dark Drop Espresso; Cocoa Drop Espresso; El Salvador Mano Del Puma – Carlos Pola. http://torquecoffees.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 7/16/24: CAFFE CALABRIA: Rainforest, Calabria Blend, Frexico and house decaf. http://caffecalabria.com ACENTO: Mexico Patlanalan, Veracruz; recommended for espresso. http://acentocoffeeroasters.com COFFEE ‘N TALK: Ethiopia, Brazil and Guatemala. http://coffeentalk.comContinue Reading

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TODAY’s COFFEES roasted in San Diego on 7/15/24: CHINGATE UN CAFE: El Buenazo blend, Mexico Chiapas. http://chingateuncafe.com ELIXIR: Screaming Goat espresso. http://elixirespressobar.com THREE LEGS: Aspen’s Blend. http://tlcroasters.org APERTURE: Sunny 16 blend, centroamerican medium roast. http://aperturecoffee.shop MODERN TIMES: Guatemala Atitlan, bourbon barrel aged light roast. (They say its a medium orContinue Reading

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TODAY’S COFFEES roasted in San Diego on 7/12/24: NOTE: Sorry about the lateness of today’s post. Our router gave trouble. ACENTO: El Idolo blend. http://acentocoffeeroasters.com COFFEE & TEA COLLECTIVE: Colombia Antioquia Lychee co ferment, Caturra varietal, light roast. http://coffeeandteacollective.com MODERN TIMES: Idea Machine blend. They seem to have an overrunContinue Reading

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TODAY’S COFFEES roasted in San Diego on 7/11/24: RYAN BROS.: San Diego Sunrise; Cowboy Coffee. http://ryanbroscoffee.com CROWBEARD: Tanzania Mbeya light roast, Bourbon, Blue Mountain, Sl28, Typica varietals, washed process. http://crowbeard.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 7/10/24: BIRD ROCK: Ecuador Penaherrera, Bourbon, Typica and Caturra varietals, washed process, light roast. Sumatra Mutu Batak; microlots of Garundang, Jember, Ateng varietals; wet processed as usual with Sumatrans, light roast. These varietals are not altogether common and this seems to be anContinue Reading

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TODAY’S COFFEES roasted in San Diego on 7/9/24: REVOLUTION: Colombia La Plata limited release microlot, carbonic acid maceration process, (this means the beans were slow dried in an air starved, carbon dioxide rich environment in an effort to sharpen desired flavors) light roast. We think it best in a filterContinue Reading