Today’s Coffees (Page 17)

TODAY’s COFFEES roasted in San Diego on 10/23/25: MEMLI COFFEE LAB: Colombia Antioquia, La Venterola, Pink Bourbon varietal, anaerobic natural process, light roast. http://memlicoffee.com COMMON GOOD: Mexico Chiapas El Mezcal, dark roast. Three Cities Espresso Colombia Sumatra Brazil blend, Bourbon, Typica, Catucai, Mundo Nuvo varietals, dark roast for espresso service.Continue Reading

TODAY’S COFFEES roasted in San Diego on 10/22/25: ACHILLES: Zambia Kateshi Estate, Catimor, SL28, SL34 varietals, washed process, Full City roast. Tanzania Peaberry, Bourbon and Kent varietals, washed process, dark roast. Guatemala and Colombia single origin coffees. http://achillescoffeeroasters.com SEVEN SEAS: Mexico Chiapas, Siltepec, El Jaguar. Dark roast. Tanzania Iloma, naturalContinue Reading

TODAY’S COFFEES roasted in San Diego on 10/21/25: TALITHA: Arise Signature blend. Medium roast. http://talitha.com CAFFE CALABRIA: Frexico blend, Mexitalian blend, French Roast, Sumatra single orgin dark roast. http://caffecalabria.com FLOR & SEED: Mexico Chiapas, Maribel Meza, Caturra varietal, washed process, Medium roast. http://florandseed.com ACENTO: Guatemala Mataquescuintla, Jalapa, Finca la Montanita;Continue Reading

TODAY’S COFFEES roasted in San Diego on 10/20/25: MODERN TIMES: Autumn blend of Ethiopia and Guatemala; Pacific Blend, Ethiopia and Papua New Guinea. http://moderntimes.coffee MOSTRA: Honduras Ana Suyapa Munoz, Parainema, IHCAFE‑90 varietals, washed process, light roast. Thailand Northern Highlands, Catuai, Typica, Chiang Mai and SJ133 varietals, red honey process, delayed, CityContinue Reading

COFFEES ARRIVED AT U.S. PORTS IN OCTOBER. Look for these at your preferred roasters in the coming weeks: ARRIVED AT OAKLAND:Colombia Finca PalmichalIndonesia Sumatra Mandheling G1 TP OrganicMexico Agata Washed RobustaMexico NKG Bloom Women Power ZongolicaPeru El Oso (COOPAFSI) Fairtrade OrganicPeru APROSELVA Fairtrade OrganicETHIOPIA COFFEEEthiopia Yirgacheffe G2 WashedEthiopia Yirgacheffe G2Continue Reading

TODAY’S COFFEES roasted in San Diego on 10/16/25: TUEXTE: Tanzania Amcos PB. http://tuextecoffeeroasters.com NECTAR: Viennese, Ethiopian, Cold Brew. http://espressfixcoffee.com LELEKA: Burundi Kayanza Gakenke, Bourbon varietal, washed process, Full City roast. Mexico Yajalon, Bourbon and Pacamara varietal, water process decaf. http://leleka.coffee TORQUE: Burundi Ngozi, Bahire, Bourbon varietal, microlot purchased by thisContinue Reading

TODAY’S COFFEES roasted in San Diego on 10/15/25: COZY CANINE COFFEE: Luka’s Light Roast Espresso Blend, 50/50 Mexico/Honduras washed process, dark roast. Sleepy Sytles blend; 50/50 Mexico/Mexico decaf, washed process, dark roast. http://cozycaninecoffee.com COFFEE & TEA COLLECTIVE: Ethiopia Shakiso Hedeso, Ethiopia Landraces varietal, Guji region, washed process, light roast. http://coffeeandteacollective.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 10/14/25: MARLETTE’S: Ethiopia Wush Wush varietal, anaerobic/washed process, light roast. West Java Blue Batavia, wet hull process, dark roast. Colombia Finca La Manoa Geisha varietal, washed process, light roast; recommended by the roaster for espresso service, filter, and to be served black. http://marlettescoffee.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 10/13/25: MOSTRA: Ethiopia Jigesa single origin, washed process, light roast. http://moderntimes.coffee CHINGATE UN CAFE: Mexico Chiapas, Jaltenango de la Paz, Bourbon, Catuai, Caturra, Mundo Novo and Typica varietals, City (medium light) roast. http://chingateuncafe,com BETTER BUZZ: Bali Blue Moon, organic, Rain Forest Alliance cert,Continue Reading