TODAY’S COFFEES roasted in San Diego on 5/6/25:
MANZANITA: Rwanda Huye Mountain; Red Bourbon varietal, washed process, light roast. http://manzanitaroasting.com
COFFEE & TEA COLLECTIVE: Rwanda Kanzu, Bourbon varietal, washed process, light roast. Costa Rica, Villa Sarchi varietal, washed process, light roast. http://coffeeandteacollective.com
KINGS CRAFT: Guatemala Hill Branch, strictly hard bean, Yellow Catuai varietal, grown in volcanic clay, dried with orange peel, Full City (medium) roast profile. http://thekingscraft.com
SEVEN SEAS: Colombia Huila, Striped Bourbon varietal, natural process, light roast. Thailand, Catimor varietal, natural process, light roast. http://sevenseasroasting.com