TODAY’S COFFEES roasted in San Diego on 2/27/25:
MARLETTE’S: India Pearl Mountain Peaberry, Ethiopia Guji, Mexico Chiapas Tulija organic. http://marlettescoffee.com
MEMLI COFFEE LAB: Peru La Margeria, Gesha varietal, light roast. http://memlicoffee.com
ACHILLES: Mexico Chiapas decaf, single origin, dark roast. Colombia Antioquia, single origin, Castillo, Caturra and Colombia varietals, washed process, dark roast. Tanzania Kitamu single origin peaberry; Bourbon, Kent and SL32 varietals, washed process, light roast. Ethiopia Guji single origin, washed process. http://achillescoffeeroasters.com
COMMON GOOD: Guatemala Huehuetenango, dark roast. Especially recommended by the roaster for espresso brew. http://commongoodcoffee.com
ELIXIR: Screaming Goat espresso. http://elixirespressobar.com