TODAY’S COFFEES roasted in San Diego on 10/10/24:
COMPA: Nicaragua Jinotega La Bastilla Gesha varietal, washed process, light roast. http://compacoffeeroasters.com
COMMON GOOD: Colombia/Sumatra/Brazil Three Cities Espresso blend, Bourbon, Typica, Catucai and Mundo Novo varietals, dark roast, organic and direct trade coffees recommended for espresso and all brew methods. http://commongoodcoffee.com
QUAIL STREET: Guatemala Huehuetenango Candelaria, Bourbon, Catuai, Caturra and Pache varietals, direct trade, City roast (medium/light). Tanzania Kilimanjaro, dark roast, Bourbon, N39 and Kent varietals de facto organic, washed process, recommended for french press. http://qualistreetroasters.com
WIPEOUT: Organic Espresso. Dark roast. http://wipeoutcoffee.com