TODAY’S COFFEES roasted in San Diego on 4/2/24:

MEMLI COFFEE LAB: Rwanda Shyira washed process.

ASCEND: Agaro light roast.

MODERN TIMES: Up Dawg….really.

BIRD ROCK: Earth Blend but the bags spell it backwards for April Fool.

COFFEE & TEA COLLECTIVE: Kenya Karatu peaberry washed process. Darker than their norm this time; sweet.

TORQUE: Guatemala Finca Vista Hermosa light roast.

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