TODAY’S COFFEE roasted in San Diego on 14/4/23:
MEMLI COFFEE LAB: Rwanda Shyira -Washed Red Bourbon; Brazil Daterra Reserve lot, Natural process, Aramosa/Laurina varietals; Panama Janson, Washed process Gesha microlot; Panama Abu, Washed process, Gesha (limited); Colombia Granja La Esperanza, Hybrid, Washed process Sudan, Rume varietals (limited) http://memlicoffee.com
ACENTO: Mexico Chiapas Blue Skull. http://acentocoffeeroasters.com
FLOR & SEED: Mexico Puebla. http://florandseedcoffee.com