TODAY’S COFFEES roasted in San Diego on 6/30/23:
VIGILANTE: Mexico Oaxaca Sierra Norte, Mexico, grown at 1,200-1,600 Meters,
Varietals: Typica, Bourbon, Mundo Novo, Washed process. http://vigilantecoffee.com
RYAN BROS.: Tanzania Peaberry. http://ryanbroscoffee.com
TRVLR: Guatemala natural process; Brazil natural process; Mexico Marachi; Nicaragua Jintoega; Colombia Excelso. http://travelercoffeeroaster.com
INFLECTION POINT: IP Espresso blend organic; Ethiopia Limmu G1 rainforest alliance organic. http://inflectionpoint.coffee
NOSTALGIA: Ethiopia Daye Bensa light roast. http://nostalgiabrew.com
CHINGA TE UN CAFE: Mexico Chiapas El Buenazo, high grown, Bourbon, Catuai, Caturra, Mundo Nova and Typica varietals. http://chingateuncafe.com