TODAY’S COFFEES roasted in San Diego on 8/21/23: BIRD ROCK: Project Waterfall washed process, heirloom varietal. http://birdrockcoffee.com RYAN BROS: Christmas Roast now a part of the regular lineup year round. 20 year tradition, $17.99/8oz. http://ryanbroscoffee.com APERTURE: Bokeh blend; Honduras; Guatemala; Colombia, New Guinea. http://aperturecoffee.shop MEMLI COFFEE LAB: Ecuador Pillocaja Typica Natural light roast. http://memlicoffee.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 8/18/23: COFFEE & TEA COLLECTIVE: Mexico GTN Natural Peaberry; Colombia. http://coffeeandteacollective.com BIRD ROCK: Project Waterfall blend, heirloom variety, natural process. http://birdrockcoffee.com APERTURE: Golden Hour blend, http://aperturecoffee.shop ACENTO: Mexico Veracruz pacho viejo. http://acentocoffeeroasters.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 8/17/23: TRAVELER: Honey Springs blend, Ethiopia and Colombia; Secondary Inspection, Mexico single origin; East Grade Brazil dark roast single origin. http://travelercoffeeroaster.com INFLECTION POINT: Jamaica Blue Mountain; Honduras COMSA Fair Trade Organic; Nicaragua Finca Verona Rain Forest Alliance. http://inflectionpoint.coffee MODERN TIMES: Kenya Peaberry; Burundi Migoti Hill bourbon barrelContinue Reading

TODAY’S COFFEES roasted in San Diego on 8/16/23: ENNE: Sumatra Mandehling; Costa Rica organic; French roast. http://ennecaffe.com CANTEEN: Oak Mountain decaf; Cedar Creek blend; Iron Mountain espresso. http://canteencoffeeroasters.com ACHILLES: Papua New Guinea; Rwanda Rusizi; El Salvador single origin; Ethiopia light roast single origin. http://achillescoffeeroasters.com COATL: Mexico Chiapas espresso, single origin. http://coatlcoffee.com MANZANITA: Guatemala, Ethiopia,Continue Reading

TODAY’S COFFEES roasted in San Diego on 8/15/23: BROKEN RIB: Mexico Chiapas. http://brokenribcoffee.com BETTER BUZZ: Rwanda; Signature blend medium roast. http://betterbuzzcoffee.com BOAT CREW: Guatemala certified fair trade organic; Ethiopia Yrghacheffe. http://boatcrewcoffee.com ACENTO: El Idolo blend. http://acentocoffeeroasters.com LEAP” Colombia Excelso. http://leap.coffee FLOR & SEED: Mexico Veracruz El Espinal Geisha. http://florandseed.com  Continue Reading

TODAY’S COFFEES roasted in San Diego on 8/14/23: INFLECTION POINT: IP Espresso Blend ORGANIC;  Ethiopia Limmu G1 ORGanic Rain Forest Alliance Decaf Peru Laguna de los Condores Fair Trade Organic Swiss Water Process. http://inflectionpoint.coffee MOSTRA: Colombia gesha spirits; Kenya Pegasing light roast; Thailand Asor Merlaeku dark roast; Brazil Sanglard. http://mostracoffee.com  Continue Reading

TODAY’S COFFEES roasted in San Diego on 8/11/23: VIGILANTE: Peru Clever Cajamarca region, natural process, light roast, Bourbon varietal, best suited as filter at 200 degrees. http://vigilantecoffee.com HOUSE OF BLACK: Costa Rica single origin. http://hobcoffee.com BIRD ROCK: Project Waterfall blend, washed natural process, heirloom varietal.  http://birdrockcoffee.com MEMLI COFFEE LAB: Colombia Huila, anaerobicContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/10/23: JOURNEYMAN: Colombia Antioquia washed process medium roast. http://journeymancc.com ELIXIR: Screaming Goat espresso. http://elixircoffeebar.com LIL BAGGINS: Guatemala light roast; Brazil dark. http://lilbagginscoffeeroasters.com STORYMAKERS: Brazil dark; Signature Blend; Black Tooth dark. http://storymakercoffeebar.com NOSTALGIA: Ethiopia Daye Bensa; Costa Rica Oviedo. http://nostalgiacoffeeroasters.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 8/9/23: GENTEEL: Mexico Oaxaca. http://genteelcoffee.com BAREFOOT: Redcab espresso. http://barefootcoffee.com ACENTO: El Idolo blend–Africa/Centroamerica espresso. http://acentocoffeeroasters.com VIGILANTE: Peru Darkslide; El Salvador San Andres honey process. http://vigilantecoffee.comContinue Reading