The Espresso

TODAY’S COFFEES roasted in San Diego on 9/22/25: TORQUE: Bombon -Colombia, Star Maya -Mexico, Gigesa Guiji – Ethiopia, Gigesa Fire- Ethiopia. http://torque.coffee COFFEE CYCLE: Ethiopia Gore Darko No. 2; Heirloom varietal, washed process, light roast. Honduras Juan Urquia, Paraneima varietal, honey process, dark roast. http://coffeecycleroasting.com VIGILANTE: Colombia El Fuego, darkContinue Reading

COFFEES ARRIVED IN U.S. PORTS IN SEPTEMBER: Among them are an unusually great number of fine Ethiopians Ethiopia Guji G4 NaturalEthiopia Shantawene Buncho NaturalEthiopia Misty Valley Yirgacheffe G1 NaturalEthiopia Mokamba G4 NaturalEthiopia Konga Yirgacheffe OrganicEthiopia Yirgacheffe G2Ethiopia Decaf Methylene Chloride processCosta Rica RomelieHonduras SHG EP OrganicKenya Nguvu AA:Kenya Endebess EstateContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/18/25: COMPA: Guatemala Blue Ayarza, natural process, medium (Full City) roast. http://compacoffeeroasters.com COMMON GOOD: Three Cities Espresso; Colombia, Sumatra, Brazil, Bourbon, Typica, Catucai and Mundo Novo varietals, Strictly High Grown, Organic, Direct Trade; Full City roast, espresso brew method recommended by the roaster.Continue Reading

TODAY’S COFFEES roasted in San Diego on 9/17/25: BIRD ROCK: Friends of Los Ninos blend: this is a blend dedicated to supporting orphaned and abandoned children in Baja, Mexico, of which there are far too many. Washed process, combined varietals, light roast. http://birdrockcoffee.com MEMLI COFFEE LAB: Tanzania Acacia Hills, PacamaraContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/15/25: MARLETTE’S: West Java Blue Batavia, Honduras Marcala decaff. http://marlettescoffee.com THREE LEGS: Tanzania Kilimanjaro, Papua New Guinea, Aspen’s Blend. http://tlcroasters.org ELIXIR: Screaming Goat espresso. http://elixirespressobar.com SULTAN BAKLAVA: 7 bean espresso. http://sultanbaklava.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/12/25: MARLETTE’S: Colombia Tolima La Manoa Geisha varietal, double washed process. http://marlettescoffee.com WIPEOUT: French roast; espresso. http://wipeoutcoffee.com JAMES: Mexico Chiapas, El Jaguar, Catuai, Bourbon and Caturra varietals, Full City roast. http://jamescoffeeco.com ULTREYA: 12th House espresso. http://ultreyacoffee.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/11/25: ACENTO: El Idolo Blend. http://acentocoffee ARCIDIACONO: 7 bean espresso blend http://arcicoffee.com ENNE: Espresso Gold Label. http://ennecaffe.com STEADY STATE: Colombia La Pradera Castillo, washed process, light roast. http://steadystateroasting.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 9/10/25: THREE LEGS: Papua New Guinea, Sumatra Indonesia Koperasi Gayo, Purple Kiss espresso. http://tlcroasters.org CAFE MOTO: Super G, Indo Noir, Blue Sky, French roast, Moto Brew, Mexico Chiapas, Papua New Guinea, Yemen Mocha. http://cafemoto.com SEVEN SEAS: Uganda Silverback NKG bloom, SL14, SL28, KP162Continue Reading

TODAY’S COFFEES roasted in San Diego on 9/9/25: APERTURE: Golden Hour blend. http://aperturecoffee.shop ELIXIR: Screaming Goat espresso. http://elixirespressobar.com ACENTO: El Idolo blend. http://acentocoffeeroasters.com ACHILLES: Mexico Chiapas decaf single origin, City roast medium; Rwanda Huye, Maraba farm, Bourbon varietal, washed process, City roast; Tanzania Peaberry, Mbaya province, Bourbon and Kent varietals,Continue Reading