TODAY’S COFFEES roasted in San Diego on 9/30/26:
ELIXIR; Screaming Goat espresso. https://elixirespressobar.com
FLOR & SEED: Mexico Chiapas, Familia Meza Xixintonil, Caturra and Mundo Nuevo varietals, washed process, light roast. https://florandseedcoffee.com
TUEXTE: Mexico Oaxaca, Bourbon, Catuai, Typica and Mundo Novo varietals, washed process, medium/dark roast. https://tuextecoffeeroasters.com.
YIPAO: Colombia Tolima, Pacamara varietal, natural process, dark roast. Colombia Huila, Bourbon Sidra varietal, natural process, medium roast. https://yipao-coffee.com
STEADY STATE: Colombia Quindio, Campo Hermosa, Pink Bourbon varietal, anaerobic honey process, light roast. Recommended by the roaster for all brew methods. https://steadystateroasting.com
