TODAY’S COFFEES roasted in San Diego on 10/1/26:
MEMLI COFFEE LAB: Ethiopia Gedeb Yrghacheffe, Banko Gotiti, Heirloom varietal, natural process, medium roast. Honduras, Finca las Calaveras, Icatu and Catuai varietals, washed process, light roast. https://memlicoffee.com
QUAIL STREET: Mexico Chiapas, Las Chicharras, Bourbon, Caturra, Marsellesa and Maragogype varietals, washed process, medium (full city) roast, recommended by the roaster for press and filter service. https://quailstreetcoffeeroasters.com
ARCIDIACONO: 7 Bean espresso blend. Dark roast. https://arcicoffee.com
THREE LEGS: Colombia Tolima single origin. Organic light roast. This roaster’s parent cafe, The Flower Pot, turns four years old today. https://tlcroasters.org
ZUMBAR: Mexico Oaxaca, Grupo Atitlan, Typica and Bourbon varietals, honey process, light roast. https://zumbarcoffee.com