TODAY’S COFFEES roasted in San Diego on 9/8/26:
MARLETTE’S: Brazil Cerrado. Catucaí, Mundo Novo, Red Catuaí & Yellow Catuaí varietals, natural process, roast to order; roaster recommends light roast with drip brew method. https://marlettescoffee.com
XULA MEXICAN: Medium roast Mexico Arabica, brewed for cold brew. Also, roast cacao and dark bitter chocolate. https://xulamexicancoffee.com
