TODAY’S COFFEES roasted in San Diego on 12/10/24:
ACHILLES: Uganda Mt. Elgon single origin, SL14 & SL28 varietals, washed process, City Roast. Panama Bambito Estate single origin, Catuai and Caturra varietals, light roast, single origin. Papua New Guinea dark roast, washed process. Tanzania Kilimanjaro dark roast, washed process. Cronenworth No.9 Blend, Africa and Centroamerica beans, light roast. http://achillescoffeeroasters.com
CAFFE CALABRIA: Papua New Guinea dark roast; Boulangerie blend; Five A.M. blend. http://caffecalabria.com
BLUE CHIP: Manuka Honey coffee. http://bluehchipcoffeeroaster.com
VIGILANTE: Mexico Mazateca, Typica varietal, washed process, light roast. http://vigilantecoffee.com
QUAIL STREET: Holiday blend, Chimney Cheer, Honduras/Costa Rica 76/24%, City roast, drip brew recommended. http://quailstreetcoffeeroasters.com
DARK HORSE: Colombia Tolima, Black Condor, Caturra & Castillo varietals, City roast, washed process, direct trade. Holiday Blend 2024. Holiday Blend ’24, 62% Colombia Black Condor, washed process; 20% Ethiopia Koke honey process, & 18% Colombia Spring co-ferment.http://darkhorsecoffeeroasters.com
ELIXIR: Screaming Goat espresso. http://elixirespressobar.com
HEAVE HO: French roast Kraken, intended for cold brew method. Dark roast. http://heavehocoffeeco.com
JAUNT: Colombia Cundinamarca decaf; Medium (City) roast; Castillo 95%, Colombia 2%, Caturra 3% blended varietals. http://jauntcoffee.com