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TODAY’S COFFEES roasted in San Diego on 2/6/23: BETTER BUZZ: Single origin Nicaragua. http://betterbuzzcoffee.com JAUNT: Cupid’s Blend–Guatemala and Ethiopia. http://jauntcoffee.com JAMES: Guatemala and Honduras Art House blend. http://jamescoffeeco.com VIGILANTE: Peru Alphonso. http://vigilantecoffee.com  Continue Reading

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TODAY’S COFFEES roasted in San Diego on 2/3/23 DAVID’S: Colombia; Costa Rica; Milano blend. http://davidsroasting.com FLOR & SEED: Mexico Puebla Finca Cacalacanhttp://florandseedcoffee.com DAYMAR: Espresso Grato; Espresso 460; French roast. http://daymarcoffee.com ZUMBAR: Guatemala Los Ancestros; Honduras Santa Elena Ester Lidia Sorto. http://zumbarcoffee.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 2/2/23: STEADY STATE:  Colombia Magdalena; Brazil Tres Baras. http://steadystateroasting.com ELIXIR: Screaming Goat. http://elixirespressobar.com DIVINE MADMAN: Taza Divina; Yemen; Panama; Mexico; India. divinemadcoffee@gmail.com STACHE: Costa Rica Pastora. http://stachecoffeeco.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 2/1/23: INFLECTION POINT: IP Espresso Blend ORG; Vietnam Lotus; Kenya Rukira AA; Decaf Guatemala SWP ORG; Colombia La Pradera RFA ORG Bird-Friendly; Nicaragua Finca Verona RFA;  Sumatra Raja Batak Peaberry. http://inflectionpoint.coffee JAUNT: Costa Rica Terrazu; Ethiopia Chelchele Yrghacheffe; Ethiopia Chelbesa Danche Yrghacheffe; Colombia Tolima;Continue Reading

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TODAY’S COFFEES roasted in San Diego on 1/30/23: APERTURE COFFEE: Guatemala Antigua SHB, Bourbon, Catuai, Caturra & Typica varieties. http://aperture.shop BIRD ROCK: El Salvador Los Planes, natural, aerobic. From uncommon Chalatenango region. http://birdrockcoffee.com INFLECTION POINT: Hawaii Ka’ū Coffee Mill – Washed Extra-Fancy; Decaf Guatemala SWP ORG; Dem. Republic of Congo FTO; Vietnam Lotus; Ethiopia SidamaContinue Reading

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TODAY’S COFFEES roasted in San Diego on 1/27/23: VIGILANTE: Kenya Embu Kiviuvi light roast, washed process. http://vigilantecoffee.com FLOR & SEED: Mexico Puebla Finca Cacalacan, Bourbon, Honey process light roast. http://florandseedcoffee.com STORYMAKERS: Mexico Oaxaca Pedro Ortiz Bourbon and washed Typica varietals, light roast. http://storymakerscoffee.com    Continue Reading

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TODAY’S COFFEES roasted in San Diego on 1/25/23: ELIXIR: Screaming Goat espresso. http://elxirespressobar.com DAYMAR: Espresso 460; Guatemala french roast; Peru fair trade. http://daymarcoffee.com SEVEN SEAS: Colombia Tolima region medium roast; Mexico Siltepec. http://sevenseasroasting.com PINE VALLEY COFFEE: Dawn Patrol light roast. http://pinevalleycoffeeco.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 1/24/23: PANNIKIN: Brazil, Mexico Oaxaca; Ethiopia. http://pannikincoffeeandtea.com ACENTO: Mexico Veracruz; Mexico Puebla; El Idolo house blend; Ethiopia yrghacheffe; http://acentocoffeeroasters.com BREW SPOT: Ethiopia Sidamo Shantawene natural organic. http://brewcoffeespot.com ZUMBAR: Sumatra Mandehling; Honduras; Ethiopia yrghacheffe. http://zumbarcoffee.comContinue Reading

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TODAY’S COFFEES roasted in San Diego on 1/23/23: YIPAO Colombian Coffee; Coffee from Ingraponte region, dark roast. El Tuliacan region medium roast. Guamal region medium roast for drip service. http://yipao-coffee.comContinue Reading