TODAY’S COFFEES roasted in San Diego on 9/20/26:
VIGILANTE: Guatemala Huehuetenango, Primos Unidos, Bourbon and Caturra varietals, washed process, medium roast. Recommended by the brewer for filter cup method, with coffee to water ratio of 1:15 or 1:16 at 197-203 degrees F. https://vigilantecoffee.com
SEVEN SEAS: Colombia Caldas, Re-Forest Project Coffee, Geisha varietal, honey process, light roast. https://sevenseasroasting.com
THREE LEGS: Colombia Tolima, single origin, light roast. https://tlcroasters.org
ELIXIR: Screaming Goat espresso. https://elixirespressobar.com