TODAY’S COFFEES roasted in San Diego on 1/2/26:
MEMLI COFFEE LAB: Colombia El Placer Bourbon varietal, washed process, light roast, test roast for batch production. Colombia La Ventolera Pink Bourbon varietal, washed process, light roast, test roast for batch production. Colombia El Placer, Gesha varietal, washed process, light roast. http://memlicoffee.com
THREE LEGS: Big Dude organic. http://tlcroasters.org
BIRD ROCK: Kenya Kagumoini Peaberry, Batian,SL28,Ruiru 11 varietals, washed process, light roast. Ethiopia Guji, Oromia Bishan, Heirloom varietal, washed process, light roast. http://birdrockcoffee.com
COMPA: Guatemala Blue Ayarza, Anacafe 14, Bourbon, Catuai and Pache varietals, natural process, City roast (medium light). http://compacoffeeroasters.com
RYAN BROS.: Cowboy Coffee. http://ryanbroscoffee.com