TODAY’S COFFEES roasted in San Diego on 10/9/25:
BIRD ROCK: Panama La Esmeralda, Geisha varietal, washed process, light roast. Much is made of this coffee as it has won awards of various kinds. If you like Bergamot tea, this brew is for you. Panama Montana, Geisha varietal, natural and carbonic process (coffee cherries held in a tank of CO2 for three days) light roast. Retail at $97.50 per 6 oz. http://birdrockcoffee.com
SEVEN SEAS: Vietnam Dalat 86, honey process, washed, light roast, recommended for v60 Hario and espresso brew methods by the roaster. Tanzania Songwe region Iloma Co-op, washed process, medium roast, Roaster recommends V60 Hario and french press, and served black. http://sevenseasroasting.com
ELIXIR: Screaming Goat espresso. http://elixirespressobar.com
COMMON GOOD: Wind and Sea blend. City roast, recommended for all brew methods and machine process. http://commongoodcoffee.com
COFFEE & TEA COLLECTIVE: Ethiopia Guji, Shakiso Hadeso, Ethiopia Landraces varietal, washed process, light roast. Rwanda Nyamasheke, Kanzu 46, Bourbon varietal, washed process, light roast. http://coffeeandteacollective.com