TODAY’S COFFEES roasted in San Diego on 9/18/25:
COMPA: Guatemala Blue Ayarza, natural process, medium (Full City) roast. http://compacoffeeroasters.com
COMMON GOOD: Three Cities Espresso; Colombia, Sumatra, Brazil, Bourbon, Typica, Catucai and Mundo Novo varietals, Strictly High Grown, Organic, Direct Trade; Full City roast, espresso brew method recommended by the roaster. http://commongoodcoffee.com
KISMET: Dunewood Roast blend; Central and South America, dark roast. http://kismetcoffeecompany.com
ELIXIR: Screaming Goat espresso. http://elixirespressobar.com
WIPEOUT: Nicaragua light roast; Guatemala medium roast. http://wipeoutcoffee.com