TODAY’S COFFEES roasted in San Diego on 9/2/25:
XULA MEXICAN COFFEE: Mexico Veracruz Arabica, dark and medium roast. Also, roasted cacao beans from Tabasco. http://xulamexicancoffee.com
MARLETTE’S: West Java Blue Batavia, Grade 1, washed process, medium and dark roast. http://marlettescoffee.com
MEMLI COFFEE LAB: Bolivia Gesha varietal, light roast. http://memlicoffee.com
YIPAO: Colombia Risalda Pink Bourbon, Narino Inga Aponte, Monteverde Blue Gesha Natural process. http://yipao-coffee.com