TODAY’S COFFEES roasted in San Diego on 6/18/24:
COFFEE & TEA COLLECTIVE: Guatemala Huehuetenango Los Dos Socios; Caturra and Bourbon varietals, washed process. They indicate a City Roast; we think it’s light roasted. We’re conflicted…http://coffeeandteacollective.com
S3 COFFEE BAR: A medium roast Guatemala and a Brazil dark. They were busy and had no time for detail. http://s3coffeebar.com
BREW COFFEE SPOT: Kenya Nguvu AA; Indonesia Java Ijen Plateau, Typica Milling varietal; washed process. http://brewcoffeespot.com
ELIXIR: Screaming Goat espresso. http://elixirespressobar.com
TORQUE: Ethiopia Sidama Betibiroti, Ethiopia Heirloom varietal, washed process, Full City roast profile, certified organic. Classy beans, they are….http://torque.coffee
VIGILANTE: Rwanda Juru, washed process, limited offering, red Bourbon varietal, light roast. Suggested for filter cup brew at coffee/water ratio of 1:15 at 200 – 205 degrees F. http://vigilantecoffee.com